All items come raw Crab Cakes: 4 - (4 oz) per pack 70% Domestic Blue Crab Meat Each. Sauce not included. 35+ year old recipe! They go straight in the oven from frozen state and are ready in 30 minutes
Red Shrimp: 2 pound bags, 16-20 count per pound Yucatan Peninsula Red Shrimp, Peeled and Deveined. Similar to lobster - best steamed, boiled or grilled and served with real hot butter!
Scallops: 1 lb packs, 10/20 count per pound
Tuna Steaks: 1 lb packs (2 / 8oz portions) AAA Sushi Grade, Great as an appetizer served with soy sauce and wasabi or as a main course
